Meal Prep Menu is open for March 9th Pick-up or delivery. Contact us for custom catering options and to inquire about our services.
fork tender braised ribs smothered in gravy, creamy mashed potatoes, roasted asparagus
Large prawns simmered in a cajun red sauce with white jasmine rice
roasted chicken in a parmesan cream sauce over fettucine
bone-in skin-on chicken thighs marinated for 24 hours in a homemade sweet tea brine and roasted with braised cabbage and southern style red beans and rice
salmon, fresh herbs, carrots, celery, potatoes, corn in a savory cream sauce
jerk rubbed and grilled prawns with island style cauliflower beans and rice, sautéed mixed vegetables
grilled chicken thighs with fresh lemon, parsley and a touch of garlic over roasted spaghetti squash noodles
1. Orders can be placed through this site until Sunday at 8PM.
2. All orders made through this site will receive an email confirmation.
3. Venmo and Cash App users can use the contact form or email orders@chefmichele.com.
4. All deliveries will accrue a delivery fee based on your delivery location.
5. Deliveries are currently available in Oakland, Berkeley,
San Leandro, Richmond, El Cerrito, Albany, Castro Valley,
Hayward, Dublin and Pleasanton only.
6. Curbside Pick-Up is available on Tuesday between 3-5:30PM at 1409 Franklin St. Oakland, Ca 94612
